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Caramel, stone fruit, and chocolate

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Sweet and well balanced.

Flavored with cinnamon and vanilla oils

Chocolate, orange, cherry

Orange, Milk Chocolate, Honey

Clean flavors of almond and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Balanced body, notes of chocolate and caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark Chocolate, Surgarcane & Mango

Vanilla, Berry, Roasted Almond

Honeyed with balance of caramel, nut and fruit

Raisin, brown sugar, dried fruit, black tea

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Honey

Chocolate, Sweet, Nutty

Turbinado Sugar, Cocoa, Orange Zest

Roasted nuts aroma, dark chocolate, smoky finish

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruit with notes of cocoa

Brown sugar, Orange, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smoke, Caramel, Burnt Sugar

Milk chocolate, banana, guava, wine

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant and fruit with flowery characteristics.

Ripe berries, Chocolate

Bitter Walnut

Balanced body with big flavor

Flavored with chocolate and almond oils

Almond, Toffee, Cocoa

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavored with caramel oils