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Caramel, Stonefruit, Chocolate

Caramel, fruit, and nut

Fruity with strong floral notes.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark and Fruity

Flavored with cinnamon and vanilla oils

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Fruit with notes of cocoa

Red Apple, Brown Sugar, Almond

Cocoa, Roasted Nuts, Dark Fruit

Sweet milk chocolate, hazelnut

Classic Ethiopian flavor, rich, bold notes of caramel

Mellow cocoa and peanut flavors with mild tart acidity

Tangerine, Honey, Brown Sugar

Red Apple, Baking Spice, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Red Fruits, Juicy, Balanced

Balanced body with big flavor

Honey, Brown Sugar, Tangerine

Flavored with coconut and hazelnut oils

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, apple, pastry crust

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Milk Chocolate, Pear

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark Chocolate, Black Cherry, Caramel

Medium to full body, soft, rich potting soil character.

Dark Chocolate, Pecan, Grapefruit

Milk chocolate with hints of caramel and lemon

Medium/Dark Roast with mild fruitiness

Vibrant and fruit with flowery characteristics.

Bitter Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Dark Chocolate, Walnut

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, Apricot, Hazelnut, Red Apple

Bakers Chocolate

Cocoa and walnut

Bright floral aroma, toasted nuts, berry, earthy