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Warm chocolate aroma, bittersweet cocoa, smoky caramel

Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Caramel aroma, toasted nuts, brown sugar, medium body

Rich Cocoa and mild bitterness

Balanced cocoa and fruity tanginess with a dark creamy body

Flavored with cinnamon and vanilla oils

Honeyed, toffee, balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Light fruitiness with strong floral notes.

Almond, Toffee, Cocoa

Balanced, intense, and chocolaty with caramel and nuts

Chocolate and mandarin orange

Amaretto, Mild Fruit

Nutty with lots of fidelity and sweet aftertaste

Honey, Apricot, Hazelnut, Red Apple

Flavored with caramel oils

Brown Sugar, Grapefruit, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Caramel, Stonefruit, Chocolate

Cocoa and walnut

Tangerine, honey, brown sugar

Dark Chocolate, Black Cherry, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Baker's Chocolate, Grilled Citrus, Caramel

Vanilla, Berry, Roasted Almond

Caramel, chocolate, tart fruit

Turbinado Sugar, Cocoa, Orange Zest

Fruity with strong floral notes.

Deep milk chocolate with hazelnut and a touch of smoke.

Smoke, Caramel, Burnt Sugar

Honeyed with balance of caramel, nut and fruit

Tart Cherry, Semi Sweet Chocolate, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Honey, baking spices, nutmeg, and biscuit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honeyed with balance of caramel, nut and fruit

Balanced smoky aroma, fresh toast, medium body

Blackberry, pineapple, lavender

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Chocolate, Dried Fruit

Caramel, apple, pastry crust

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Light, aromatic, caramel notes, smooth flavor

Notes of caramel and chocolate

Smooth and mellow with balanced body