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Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Rainforest Reserve
Flavors of brown sugar, maple and figs.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bees Knees
Chocolate and pineapple

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Byron's Blend
Cashew, Milk Chocolate, Berries

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

SongBird Decaf
Rich, nutty, complex

Guatemala Asobagri K-Cups
Bakers Chocolate

Costa Rica
Balanced body, notes of chocolate and caramel

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Organic
Notes of caramel and chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala
Dark Chocolate, Pecan, Grapefruit

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

SongBird French Roast
Rich, smoky, intense

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Bald Eagle Roast
Caramel, applie, and pastry crust

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

War Eagle
Almond, Toffee, Caramel

Cloud Forest
Ripe berries, Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Espresso Roast
Smooth delicate roast with bold flavor

Commit
Chocolatey with caramel and nuts

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Organic Rio Coco
Caramel, apple, pastry crust