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Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala SMBC FT
Honey, Lime, Orange

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

SongBird Nicaraguan
Nutty, chocolate, mango

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Byron's Blend
Cashew, Milk Chocolate, Berries

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

SongBird Decaf
Rich, nutty, complex

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Bald Eagle Roast
Caramel, applie, and pastry crust

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

St. Lawrence
Tangerine, honey, brown sugar

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

SongBird French Roast
Rich, smoky, intense

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Asobagri K-Cups
Bakers Chocolate