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Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

SongBird French Roast
Rich, smoky, intense

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hummingbird Buzz
Amaretto, Mild Fruit

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Prospect Hill
Almond, Toffee, Cocoa

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Rio Coco
Caramel, apple, pastry crust

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Jacaltenango
Chocolate and mandarin orange

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird Decaf
Rich, nutty, complex

St. Lawrence
Tangerine, honey, brown sugar

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Mimico Joe
Complex, approachable, sweet

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Chocolate Almond Bliss
Infused chocolate and almond flavors

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

King Rail Peru
Dark Chocolate, Almond, Caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Bees Knees
Chocolate and pineapple

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools