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Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

La Llorona Bird Friendly
Bittersweet Chocolate, Mixed Berries, Cashew

French Roast
Full-bodied, oaky, and toasty flavors

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

War Eagle
Almond, Toffee, Caramel

Guatemala Asobagri K-Cups
Bakers Chocolate

Commit
Chocolatey with caramel and nuts

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Asobagri

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Annabel Lee Medium Roast
Milk Chocolate, Caramel, A touch of Citrus Zest

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

The Daily
Honeyed, toffee, balanced

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply

Cloud Forest
Ripe berries, Chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Peru French Roast
Strong, Smoky, Sweet

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.