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A full bodied medium roast coffee perfect for starting your day

Cocoa, Roasted Nuts, Dark Fruit

Dark Chocolate, Almond, Caramel

Vibrant cherries, molasses

Floral, Citrus, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Mild orange and dark chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Honey, Apricot, Hazelnut, Red Apple

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, citrus, and milk chocolate.

Brown sugar, Orange, Milk Chocolate

Brown sugar, grapefruit, and baker's chocolate

Brown Sugar, Chocolate, Dried Fruit

Almond, Milk Chocolate, Red Apple

Graham Cracker, Caramel, Syrupy

Caramel, apple, pastry crust

Smooth delicate roast with bold flavor

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced, intense, and chocolaty with caramel and nuts

Cocoa-dusted almonds, Dried fruit, like figs

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Pecan, Grapefruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Smooth and mellow with balanced body

Honeyed with balance of caramel, nut and fruit

Toasted Almonds, Brown Sugar, Lime

Flavors of brown sugar, maple and figs.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, brown sugar, pear

Alluring aroma of cocoa with a hint of nuttiness.

Clean flavors of almond and citrus

Toasty, spicy, dark chocolate

Pineapple. Grape, Black Cherry