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Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala
Chocolate, Sweet, Nutty

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bald Eagle Roast
Caramel, applie, and pastry crust

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Commit
Chocolatey with caramel and nuts

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Mimico Joe
Complex, approachable, sweet

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

French Roast
Full-bodied, oaky, and toasty flavors

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

SongBird Guatemalan
Vibrant cherries, molasses

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Marcala
Orange, Milk Chocolate, Honey

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Asobagri K-Cups
Bakers Chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Asobagri

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon