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Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Chayote
Caramel, chocolate, tart fruit
St. Lawrence
Tangerine, honey, brown sugar
AVIA SOS Miss Doolittle
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Santa Lucia
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Ethiopian Bird Friendly Coffee Dark Roast
Mimico Joe
Complex, approachable, sweet
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peru Organic
Smooth and mellow with balanced body
AVIA Nature Newfoundland and Labrador
SongBird Guatemalan
Vibrant cherries, molasses
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Huehuetenango
Caramel, fruit, and nut
AVIA FLAP Canada
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
French Roast
Full-bodied, oaky, and toasty flavors
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Prospect Hill
Almond, Toffee, Cocoa
Commit
Chocolatey with caramel and nuts
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Pumpkin Spice
Flavored with organic spice oils
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
SongBird Colombian
Toasty, spicy, dark chocolate
Cocohaze
Flavored with coconut and hazelnut oils
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
AVIA Nature Canada's Bird Friendly City
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Bees Knees
Chocolate and pineapple
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Ethiopia Bird Friendly Certified
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes