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Guatemala Jacaltenango
Chocolate and mandarin orange

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Hexa-Gone
Milk chocolate, banana, guava, wine

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Colombia Seineken
Clean and bright and slightly sweet

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

SongBird Decaf
Rich, nutty, complex

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala SMBC FT
Honey, Lime, Orange

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

St. Lawrence
Tangerine, honey, brown sugar

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Commit
Chocolatey with caramel and nuts

Bird Friendly Guatemala
Mild orange and dark chocolate

Lighthouse
Clean flavors of almond and citrus

Prospect Hill
Almond, Toffee, Cocoa

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel