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Balanced cocoa and fruity tanginess with a dark creamy body

Chocolatey with caramel and nuts

Cocoa and walnut

Balanced smoky aroma, fresh toast, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Vibrant and fruit with flowery characteristics.

Chocolate and mandarin orange

Caramel, citrus, and milk chocolate.

Dark Chocolate, Surgarcane & Mango

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, smoky, intense

Strawberry, Almond butter, Hint of nutmeg

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark and Fruity

Berry, chocolate, nuts, and light lemon

Turbinado Sugar, Cocoa, Orange Zest

Tangerine, Honey, Brown Sugar

Caramel, chocolate, tart fruit

Smoke, Caramel, Burnt Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's chocolate, molasses, and citrus

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold, bittersweet dark chocolate, smoky finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Flavored with organic spice oils

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Fruity with strong floral notes.

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Honey

Raisin, brown sugar, dried fruit, black tea

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Rich, nutty, complex

Traditional roast with full body, balanced acidity and complexity

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Roasted almonds, Heavy body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Vibrant and fruit with flowery characteristics.

Bitter Walnut