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Honey, Apricot, Hazelnut, Red Apple

A full bodied medium roast coffee perfect for starting your day

Molasses, Chocolate, Graham Cracker

Vanilla, Berry, Roasted Almond

Caramel, Milk Chocolate, Pear

Nutty, chocolate, mango

Brown Sugar, Dark Chocolate, Walnut

Balanced body, notes of chocolate and caramel

Fruit with notes of cocoa

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Cocoa

Flavored with caramel oils

Baker's Chocolate, Molasses, Citrus

Tangerine, Honey, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cashew, Milk Chocolate, Berries

Baker's Chocolate, Grilled Citrus, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Bold, bittersweet dark chocolate, smoky finish

Chocolate and pineapple

Dark Chocolate, Almond, Caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate, Brown Sugar, Nutty, Caramel

Tangerine, honey, brown sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Medium/Dark Roast with mild fruitiness

Milk chocolate with hazelnut and cashew.

Chocolate, Brown Sugar, Citrus

Balanced body with big flavor

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavored with cinnamon and vanilla oils

Caramel, apple, pastry crust

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Black Cherry, Caramel

Full-bodied, oaky, and toasty flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, smoky, intense

Balanced, intense, and chocolaty with caramel and nuts

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, baking spices, nutmeg, and biscuit