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Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Lighthouse
Clean flavors of almond and citrus

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

St. Lawrence
Tangerine, honey, brown sugar

King Rail Peru
Dark Chocolate, Almond, Caramel

Guatemala
Chocolate, Sweet, Nutty

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Bird Friendly Guatemala
Mild orange and dark chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala
Dark Chocolate, Pecan, Grapefruit

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Rainforest Reserve
Flavors of brown sugar, maple and figs.

War Eagle
Almond, Toffee, Caramel

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala Jacaltenango
Chocolate and mandarin orange

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Costa Rica
Balanced body, notes of chocolate and caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala Asobagri

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Pumpkin Spice
Flavored with organic spice oils

Commit
Chocolatey with caramel and nuts

SongBird Decaf
Rich, nutty, complex

SongBird French Roast
Rich, smoky, intense

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate