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Light fruitiness with strong floral notes.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, Lime, Orange

Flavors of brown sugar, maple and figs.

Dark and Fruity

Alluring aroma of cocoa with a hint of nuttiness.

Luscious, Ripe Cherry, Molasses

Caramel, fruit, and nut

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Tangerine, Honey, Brown Sugar

Vibrant cherries, molasses

Clean and bright and slightly sweet

Baker's Chocolate, Molasses, Citrus

Red Berries, Hazelnut, Chocolate

Rich notes of macadamia and red currant.

Caramel, Tropical Fruit, with Bright Acidity

Nutty with lots of fidelity and sweet aftertaste

Classic Ethiopian flavor, rich, bold notes of caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, honey, brown sugar

Balanced, intense, and chocolaty with caramel and nuts

Almond, Brown Sugar, Orange

Honey, Brown Sugar, Tangerine

Chocolatey with caramel and nuts

Medium to full body, soft, rich potting soil character.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Notes of caramel and chocolate

Caramel, apple, pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nutty, chocolate, mango

Bright floral aroma, toasted nuts, berry, earthy

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Toasty, spicy, dark chocolate

Pineapple. Grape, Black Cherry

Light, aromatic, caramel notes, smooth flavor

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Vanilla, Berry, Roasted Almond

Cocoa, Roasted Nuts, Dark Fruit

Roasted Almonds, Black Pepper, Molasses

Cane Sugar, Orange, Red Apple

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Black Cherry, Caramel

Smooth, Sweet, Dynamic