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Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Mimico Joe
Complex, approachable, sweet

Guatemala SMBC FT
Honey, Lime, Orange

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Guatemala Asobagri

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honduras Marcala
Orange, Milk Chocolate, Honey

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Jacaltenango
Chocolate and mandarin orange

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

French Roast
Full-bodied, oaky, and toasty flavors

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

The Daily
Honeyed, toffee, balanced

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Guatemala Huehuetenango
Caramel, fruit, and nut

Bald Eagle Roast
Caramel, applie, and pastry crust

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Prospect Hill
Almond, Toffee, Cocoa

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate