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Honduras Marcala
Orange, Milk Chocolate, Honey

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala
Chocolate, Sweet, Nutty

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Cloud Forest
Ripe berries, Chocolate

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Byron's Blend
Cashew, Milk Chocolate, Berries

Guatemala Asobagri K-Cups
Bakers Chocolate

Guaya'b
Blood Orange, Honey, Bright

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Good Morning
A full bodied medium roast coffee perfect for starting your day

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic French Roast
Molasses, Chocolate, Graham Cracker
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Bird Friendly Guatemala
Mild orange and dark chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

King Rail Peru
Dark Chocolate, Almond, Caramel

SongBird Colombian
Toasty, spicy, dark chocolate

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird Guatemalan
Vibrant cherries, molasses