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Raisin, brown sugar, dried fruit, black tea

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Cocoa and walnut

Molasses, Chocolate, Graham Cracker

Medium/Dark Roast with mild fruitiness

Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Almond, Milk Chocolate, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, honey, brown sugar

Ripe berries, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Tropical Fruit, with Bright Acidity

Balanced, intense, and chocolaty with caramel and nuts

Almond, Toffee, Cocoa

Almond, Toffee, Caramel

Chocolate and mandarin orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Caramel, Dark Chocolate

Honey, Lime, Orange

Floral aroma, brown sugar, caramel, medium body

Blackberry, pineapple, lavender

Flavored with chocolate & hazelnut oils

Light fruitiness with strong floral notes.

Brown sugar, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Flavored with chocolate and almond oils

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, baking spices, nutmeg, and biscuit

Strawberry, Almond butter, Hint of nutmeg

Cashew, Milk Chocolate, Berries

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate with hazelnut and cashew.

Floral, Citrus, Baker's Chocolate