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Baker's Chocolate, Molasses, Citrus

Amaretto, Mild Fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark Chocolate, Almond, Caramel

Balanced body with big flavor

Roasted Almonds, Black Pepper, Molasses

Brown sugar, milk chocolate, orange, red apple.

Fruity with strong floral notes.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Brown Sugar, Citrus

Sweet and well balanced.

Brown Sugar, Dark Chocolate, Walnut

Raisin, brown sugar, dried fruit, black tea

Smooth, Sweet, Dynamic

Bakers Chocolate

Chocolate, Roasted almonds, Heavy body

Toasty, spicy, dark chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, apple, pastry crust

Chocolate and pineapple

Red Apple, Brown Sugar, Almond

Vibrant and fruit with flowery characteristics.

Floral aroma, brown sugar, caramel, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Red Apple, Baking Spice, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Mild orange and dark chocolate

Dark chocolate with hints of cherry and honey

Caramel, Milk Chocolate, Pear

Flavored with chocolate and almond oils

Milk Chocolate, Orange, Brown Sugar

Vibrant cherries, molasses

Luscious, Ripe Cherry, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Dark Chocolate, Surgarcane & Mango

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate with hints of caramel and lemon

Balanced body, notes of chocolate and caramel

Medium to full body, soft, rich potting soil character.