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Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Hummingbird Buzz
Amaretto, Mild Fruit

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Cloud Forest
Ripe berries, Chocolate

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Jacaltenango
Chocolate and mandarin orange

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

SongBird Guatemalan
Vibrant cherries, molasses

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Bird Friendly Guatemala
Mild orange and dark chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Colombia Seineken
Clean and bright and slightly sweet

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

War Eagle
Almond, Toffee, Caramel

Guatemala Organic
Notes of caramel and chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

SongBird Colombian
Toasty, spicy, dark chocolate

Prospect Hill
Almond, Toffee, Cocoa

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Rio Coco
Caramel, apple, pastry crust