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SongBird Decaf
Rich, nutty, complex

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Organic El Salvador, Finca El Milagro Dark
Dark Chocolate, Cherry, Jam

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Dark Roast
Notes of citrus, roasted cacao and almond

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Los Robles
Almond, Milk Chocolate, Caramel, Red Apple

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Byron's Blend
Cashew, Milk Chocolate, Berries

Guatemala Asobagri K-Cups
Bakers Chocolate

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Peru Medium Roast
Caramel, Milk Chocolate, Pear

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

SongBird Guatemalan
Vibrant cherries, molasses

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Costa Rica
Balanced body, notes of chocolate and caramel

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Pumpkin Spice
Flavored with organic spice oils

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Early Bird Organic Blend
Cane Sugar, Caramel, Milk Chocolate

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar