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Rich, smoky, intense

Milk chocolate & brown sugar with a tangy melon acidity.

Pecan, Malt, and Fresh Fruit

Honeyed, toffee, balanced

Chocolatey with caramel and nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Brown Sugar, Nutty, Caramel

Sweet milk chocolate, hazelnut

Caramel, Milk Chocolate, Pear

Chocolate, Roasted almonds, Heavy body

Dark and Fruity

Bakers Chocolate

Flavored with chocolate and almond oils

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish

Luscious, Ripe Cherry, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Orange, Milk Chocolate, Caramel

Luscious, Ripe Cherry, Molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Bright floral aroma, toasted nuts, berry, earthy

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa, Roasted Nuts, Dark Fruit

Blackberry, pineapple, lavender

Cane Sugar, Orange, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, brown sugar, pear

Full-bodied, oaky, and toasty flavors

Notes of caramel and chocolate

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Full-bodied, oaky, and toasty flavors

Milk Chocolate, Red Apple, Brown Sugar, Orange

Fruity with strong floral notes.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed with balance of caramel, nut and fruit

Dark and Fruity

Cocoa and walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, apple, pastry crust

Honey, Brown Sugar, Tangerine

Caramel, applie, and pastry crust