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Balanced body, notes of chocolate and caramel

Flavored with chocolate & hazelnut oils

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Red Fruits, Juicy, Balanced

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Citrus

Cocoa-dusted almonds, Dried fruit, like figs

Flavored with chocolate and almond oils

Dark Chocolate, Surgarcane & Mango

Caramel, chocolate, tart fruit

Dark Chocolate, Black Cherry, Caramel

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Dark Chocolate, Walnut

Nutty with lots of fidelity and sweet aftertaste

Dark and Fruity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Notes of caramel and chocolate

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Molasses, Citrus

Milk chocolate, Caramel, Nutty

Sweet milk chocolate, hazelnut

Brown sugar, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

Dark Chocolate, Black Cherry, Caramel

Fruity with strong floral notes.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Notes of citrus, roasted cacao and almond

Bitter Walnut

Orange, Milk Chocolate, Brown Sugar

Rich notes of macadamia and red currant.

Balanced smoky aroma, fresh toast, medium body

Red Apple, Baking Spice, Milk Chocolate

Bitter Walnut

Milk chocolate with hazelnut and cashew.

Rich Cocoa and mild bitterness

Milk chocolate with hazelnut and cashew.

Traditional roast with full body, balanced acidity and complexity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.

Floral aroma, brown sugar, caramel, medium body