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Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Lighthouse
Clean flavors of almond and citrus
Honduran Breakfast Blend
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
SongBird Nicaraguan
Nutty, chocolate, mango
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Cloud Forest
Ripe berries, Chocolate
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Peru Bird Friendly Coffee Medium Roast
Byron's Blend
Cashew, Milk Chocolate, Berries
Guatemala Organic
Notes of caramel and chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Commit
Chocolatey with caramel and nuts
Cocohaze
Flavored with coconut and hazelnut oils
Guatemala Guayab
Rich notes of macadamia and red currant.
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Prospect Hill
Almond, Toffee, Cocoa
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
French Roast
Full-bodied, oaky, and toasty flavors
SongBird French Roast
Rich, smoky, intense
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala Asobagri
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bees Knees
Chocolate and pineapple
AVIA Ecomuseum Zoo
Honduras Marcala
Orange, Milk Chocolate, Honey
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic