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Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

The Daily
Honeyed, toffee, balanced

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Jacaltenango
Chocolate and mandarin orange

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Honduras Marcala
Orange, Milk Chocolate, Honey

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Colombia Organic
Balanced body with big flavor

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

SongBird French Roast
Rich, smoky, intense

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Pumpkin Spice
Flavored with organic spice oils

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic French Roast
Molasses, Chocolate, Graham Cracker

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Cocohaze
Flavored with coconut and hazelnut oils

Costa Rica
Balanced body, notes of chocolate and caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste