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Cane Sugar, Orange, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Grilled Citrus, Caramel

Flavored with chocolate & hazelnut oils

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, nutty, complex

Medium/Dark Roast with mild fruitiness

Balanced body, notes of chocolate and caramel

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Roasted Almonds, Caramel, Dark Chocolate

Raisin, brown sugar, dried fruit, black tea

Vanilla, Orange, Milk Chocolate

Notes of caramel and chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel aroma, toasted nuts, brown sugar, medium body

Fruit with notes of cocoa

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bitter Walnut

A full bodied medium roast coffee perfect for starting your day

Dark Chocolate, Black Cherry, Caramel

Caramel, Milk Chocolate, Pear

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate and pineapple

Balanced smoky aroma, fresh toast, medium body

Flavored with caramel oils

Honey, Lime, Orange

Baker's Chocolate, Molasses, Citrus

Almond, Brown Sugar, Orange

Brown sugar, grapefruit, and baker's chocolate

Ripe berries, Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Floral aroma, brown sugar, caramel, medium body

Floral, Citrus, Baker's Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Notes of citrus, sugar cane, and black cherry