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Berry, chocolate, nuts, and light lemon

Mild orange and dark chocolate

Dark Chocolate, Almond, Caramel

Caramel, citrus, and milk chocolate.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Tropical Fruit, with Bright Acidity

Pineapple. Grape, Black Cherry

Milk Chocolate, Red Apple, Brown Sugar, Orange

Complex, approachable, sweet

Brown Sugar, Grapefruit, Baker's Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant and fruit with flowery characteristics.

Caramel, applie, and pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Ripe berries, Chocolate

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Chocolate, Dried Fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Roasted Almonds, Caramel, Dark Chocolate

Rich, nutty, complex

Graham Cracker, Caramel, Syrupy

Delicate fruity notes with a crisp, clean finish.

Cashew, Milk Chocolate, Berries

Dark chocolate with hints of cherry and honey

Sweet and well balanced.

Chocolate and pineapple

Vibrant and fruit with flowery characteristics.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Grilled Citrus, Caramel

Berry, chocolate, nuts, and light lemon

Malty, Full bodied, Nutty

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Cocoa, Roasted Nuts, Dark Fruit

Almond, Milk Chocolate, Red Apple