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Bakers Chocolate

Fruit with notes of cocoa

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Floral aroma, brown sugar, caramel, medium body

Medium/Dark Roast with mild fruitiness

Rich, smoky, intense

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Brown Sugar

Flavored with chocolate and almond oils

Berry, chocolate, nuts, and light lemon

Milk chocolate with hazelnut and cashew.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavors of brown sugar, maple and figs.

Brown sugar, grapefruit, and baker's chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich, nutty, complex

Baker's Chocolate, Grilled Citrus, Caramel

Baker's Chocolate, Molasses, Citrus

Brown sugar, grapefruit, and baker's chocolate

Smooth, Sweet, Dynamic

Bitter Walnut

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Honey

Baker's chocolate, molasses, and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, citrus, and milk chocolate.

Caramel, applie, and pastry crust

Brown Sugar, Dark Chocolate, Walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Flavored with organic spice oils

Chocolate, Roasted almonds, Heavy body

Balanced body with big flavor

Caramel, Milk Chocolate, Pear

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Rich notes of macadamia and red currant.

Dark chocolate with hints of cherry and honey

Red Apple, Brown Sugar, Almond

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Caramel

Smooth and mellow with balanced body

Roasted Almonds, Black Pepper, Molasses