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Caramel, Tropical Fruit, with Bright Acidity

Cocoa and walnut

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Apricot, Hazelnut, Red Apple

Vanilla, Orange, Milk Chocolate

Red Fruits, Juicy, Balanced

Honey, Lime, Orange

Chocolate and pineapple

Milk chocolate with hints of caramel and lemon

Cashew, Milk Chocolate, Berries

Caramel, fruit, and nut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Apple, Brown Sugar, Almond

Luscious, Ripe Cherry, Molasses

Complex flavors with chocolate, almond and slightly fruity notes.

Pineapple. Grape, Black Cherry

Orange, Milk Chocolate, Brown Sugar

Pecan, Malt, and Fresh Fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cocoa, Roasted Nuts, Dark Fruit

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate, Caramel, Nutty

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

A full bodied medium roast coffee perfect for starting your day

Cane Sugar, Orange, Red Apple

Orange, Milk Chocolate, Caramel

Caramel, chocolate, tart fruit

Brown sugar, grapefruit, and baker's chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Blackberry, pineapple, lavender

Dark chocolate with hints of cherry and honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, nutty, complex

Light bodied, very sweet, mild yet balanced lemon-like acidity

Raisin, brown sugar, dried fruit, black tea

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Berry, chocolate, nuts, and light lemon

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Milk Chocolate, Red Apple