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Graham Cracker, Caramel, Syrupy

Full-bodied, oaky, and toasty flavors

Almond, brown sugar, orange

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Almond, Brown Sugar, Orange

Tart Cherry, Semi Sweet Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Dark and Fruity

Sweet and well balanced.

Mild orange and dark chocolate

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Nutty with lots of fidelity and sweet aftertaste

A full bodied medium roast coffee perfect for starting your day

Caramel, fruit, and nut

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Honey

Rich, nutty, complex

Dark Chocolate, Black Cherry, Caramel

Complex, approachable, sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk Chocolate, Orange, Brown Sugar

Toasty, spicy, dark chocolate

Notes of citrus, sugar cane, and black cherry

Red Apple, Baking Spice, Milk Chocolate

Almond, Toffee, Caramel

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of caramel and chocolate

Chocolate and mandarin orange