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Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown Sugar, Dark Chocolate, Walnut

Berry, chocolate, nuts, and light lemon

Red Fruits, Juicy, Balanced

Honey, Apricot, Hazelnut, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Blood Orange, Honey, Bright

Fruity with strong floral notes.

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Dark Chocolate, Surgarcane & Mango

Smooth delicate roast with bold flavor

Caramel, Milk Chocolate, Pear

Vibrant cherries, molasses

Cashew, Milk Chocolate, Berries

Balanced, intense, and chocolaty with caramel and nuts

Cocoa-dusted almonds, Dried fruit, like figs

Honey, Lime, Orange

Notes of citrus, roasted cacao and almond

Flavored with caramel oils

Rich Cocoa and mild bitterness

Ripe berries, Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark Chocolate, Black Cherry, Caramel

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Caramel, fruit, and nut

Brown Sugar, Chocolate, Dried Fruit

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond butter, Hint of nutmeg

A broad range of flavors based in brown sugar and baking spices

Caramel, Dark Chocolate, Dried Fruit

Flavored with organic spice oils

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, Stonefruit, Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Toasted Almonds, Brown Sugar, Lime

Smoke, Caramel, Burnt Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear