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2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Asobagri K-Cups
Bakers Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala
Chocolate, Sweet, Nutty

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors

Guatemala
Dark Chocolate, Pecan, Grapefruit

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Jacaltenango
Chocolate and mandarin orange

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

SongBird Guatemalan
Vibrant cherries, molasses

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Organic Rio Coco
Caramel, apple, pastry crust

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Hexa-Gone
Milk chocolate, banana, guava, wine

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Prospect Hill
Almond, Toffee, Cocoa

Honduras Marcala
Orange, Milk Chocolate, Honey

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Prospect Hill
Almond, Toffee, Cocoa

Commit
Chocolatey with caramel and nuts

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves