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Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

The Daily
Honeyed, toffee, balanced

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Pumpkin Spice
Flavored with organic spice oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

St. Lawrence
Tangerine, honey, brown sugar

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

SongBird Decaf
Rich, nutty, complex

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Peru Norte
Honeyed with balance of caramel, nut and fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bird Friendly Guatemala
Mild orange and dark chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Costa Rica
Balanced body, notes of chocolate and caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guaya'b
Blood Orange, Honey, Bright

Hummingbird Buzz
Amaretto, Mild Fruit
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala
Chocolate, Sweet, Nutty

Philly Special Roast
Full-bodied, oaky, and toasty flavors