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Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bees Knees
Chocolate and pineapple

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Espresso Roast
Smooth delicate roast with bold flavor

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Costa Rica
Balanced body, notes of chocolate and caramel

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic Rio Coco
Caramel, apple, pastry crust

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

12oz Guatemalan Light Roast
Sweet and well balanced.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar