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Amaretto, Mild Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, chocolate, tart fruit

Flavored with chocolate & hazelnut oils

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Light, aromatic, caramel notes, smooth flavor

Balanced body, notes of chocolate and caramel

Light fruitiness with strong floral notes.

Bakers Chocolate

Pineapple. Grape, Black Cherry

Vibrant and fruit with flowery characteristics.

Honeyed, toffee, balanced

Baker's Chocolate, Grilled Citrus, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Cocoa-dusted almonds, Dried fruit, like figs

Clean and bright and slightly sweet

Molasses, Chocolate, Graham Cracker

Baker's Chocolate, Molasses, Citrus

Caramel, Stonefruit, Chocolate

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Honey

Roasted Almonds, Black Pepper, Molasses

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Amaretto, Mild Fruit

Chocolate and mandarin orange

Caramel, Milk Chocolate, Pear

Fruity with strong floral notes.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Honey, Lime, Orange

Raisin, brown sugar, dried fruit, black tea

Roasted Almonds, Caramel, Dark Chocolate

Mild orange and dark chocolate

Medium to full body, soft, rich potting soil character.

Tangerine, honey, brown sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Rich, smoky, intense

Smoke, Caramel, Burnt Sugar