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Milk chocolate, Caramel, Nutty

Strawberry, Almond butter, Hint of nutmeg

Rich, nutty, complex

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ripe berries, Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Brown Sugar, Orange

Caramel, apple, pastry crust

Cocoa, Roasted Nuts, Dark Fruit

Malty, Full bodied, Nutty

Caramel, applie, and pastry crust

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honeyed with balance of caramel, nut and fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Red Fruits, Juicy, Balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Berry, chocolate, nuts, and light lemon

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Grilled Citrus, Caramel

Floral, Citrus, Baker's Chocolate

Vibrant cherries, molasses

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Milk chocolate, banana, guava, wine

Balanced body, notes of chocolate and caramel

A full bodied medium roast coffee perfect for starting your day

Caramel, fruit, and nut

Sweet and well balanced.

Milk Chocolate, Orange, Brown Sugar