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Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Medium Roast
Milk Chocolate, Caramel, Pear
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic Rio Coco
Caramel, apple, pastry crust
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Bird Friendly Certified
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Norte
Honeyed with balance of caramel, nut and fruit
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Byron's Blend
Cashew, Milk Chocolate, Berries
Guatemala Huehuetenango
Commit
Chocolatey with caramel and nuts
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Hummingbird Buzz
Amaretto, Mild Fruit
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopia Bird Friendly Certified
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Marcala
Orange, Milk Chocolate, Honey