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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Honey

Balanced, intense, and chocolaty with caramel and nuts

Cane Sugar, Orange, Red Apple

Baker's Chocolate, Molasses, Citrus

Almond, Milk Chocolate, Red Apple

Fruit with notes of cocoa

Orange, Milk Chocolate, Brown Sugar

Tangerine, Honey, Brown Sugar

Notes of citrus, roasted cacao and almond

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vibrant and fruit with flowery characteristics.

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Chocolate, Sweet, Nutty

Alluring aroma of cocoa with a hint of nuttiness.

Dark Chocolate, Almond, Caramel

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Smoke, Caramel, Burnt Sugar

Tangerine, Honey, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Caramel, Dark Chocolate

Honey, lime, orange.

Caramel, citrus, and milk chocolate.

Balanced body, notes of chocolate and caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Milk chocolate with hazelnut and cashew.

Honey, baking spices, nutmeg, and biscuit

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with cinnamon and vanilla oils

Dark Chocolate, Pecan, Grapefruit

Floral aroma, brown sugar, caramel, medium body

Cashew, Milk Chocolate, Berries