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Notes of citrus, roasted cacao and almond

Blood Orange, Honey, Bright

Milk Chocolate, Orange, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Mild orange and dark chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced, intense, and chocolaty with caramel and nuts

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Cashew, Milk Chocolate, Berries

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, brown sugar, pear

Tangerine, Honey, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Almond, Milk Chocolate, Red Apple

Sweet and well balanced.

Caramel, citrus, and milk chocolate.

Almond, Toffee, Cocoa

Delicate fruity notes with a crisp, clean finish.

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Amaretto, Mild Fruit

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Molasses, Citrus

Chocolate, orange, cherry

Dark chocolate, Vanilla, Sweet red apple-like acidity

Smooth delicate roast with bold flavor

Brown Sugar, Grapefruit, Baker's Chocolate

Dark Chocolate, Pecan, Grapefruit

Caramel, Milk Chocolate, Praline Sweetness

Milk chocolate with hazelnut and cashew.

Brown Sugar, Grapefruit, Baker's Chocolate

Apricot, Toasted Almond, Milk Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bold, bittersweet dark chocolate, smoky finish

Honey, baking spices, nutmeg, and biscuit

Smooth and mellow with balanced body

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hints of caramel and lemon