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Brown Sugar, Grapefruit, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Grilled Citrus, Caramel

Brown sugar, grapefruit, and baker's chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Honey

Brown Sugar, Chocolate, Dried Fruit

Traditional roast with full body, balanced acidity and complexity

Rich notes of macadamia and red currant.

Almond, Toffee, Cocoa

Chocolate, Brown Sugar, Citrus

Almond, Toffee, Caramel

Brown sugar, Orange, Milk Chocolate

Honey, Lime, Orange

Deep milk chocolate with hazelnut and a touch of smoke.

Honeyed, toffee, balanced

Clean and bright and slightly sweet

Orange, Milk Chocolate, Caramel

Baker's chocolate, molasses, and citrus

Caramel, Milk Chocolate, Praline Sweetness

Cocoa-dusted almonds, Dried fruit, like figs

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Caramel, apple, pastry crust

Vanilla, Berry, Roasted Almond

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Chocolate and mandarin orange

Caramel, citrus, and milk chocolate.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, orange, cherry

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses

Floral, Citrus, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Caramel

Toasted Almonds, Brown Sugar, Lime

Complex, approachable, sweet

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Chocolate and pineapple

Caramel, applie, and pastry crust

Rich, smoky, intense

Classic Ethiopian flavor, rich, bold notes of caramel