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French Roast
Full-bodied, oaky, and toasty flavors

Peru Organic
Smooth and mellow with balanced body

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Norte
Honeyed with balance of caramel, nut and fruit

SongBird Nicaraguan
Nutty, chocolate, mango
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird Guatemalan
Vibrant cherries, molasses

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Huehuetenango
Caramel, fruit, and nut

Honduras Marcala
Orange, Milk Chocolate, Honey

Commit
Chocolatey with caramel and nuts

Mimico Joe
Complex, approachable, sweet

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Colombia Organic
Balanced body with big flavor

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic New Day
Toasted Almonds, Brown Sugar, Lime

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Byron's Blend
Cashew, Milk Chocolate, Berries

Guatemala SMBC FT
Honey, Lime, Orange

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Philly Special Roast
Full-bodied, oaky, and toasty flavors
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Organic Rio Coco
Caramel, apple, pastry crust

Colombia Seineken
Clean and bright and slightly sweet

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Peru Norte
Honeyed with balance of caramel, nut and fruit

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses