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Rainforest Reserve
Flavors of brown sugar, maple and figs.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

War Eagle
Almond, Toffee, Caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Good Morning
A full bodied medium roast coffee perfect for starting your day

Prospect Hill
Almond, Toffee, Cocoa

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Prospect Hill
Almond, Toffee, Cocoa

Organic Rio Coco
Caramel, apple, pastry crust

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala Guayab
Rich notes of macadamia and red currant.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Pumpkin Spice
Flavored with organic spice oils

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Commit
Chocolatey with caramel and nuts

Bald Eagle Roast
Caramel, applie, and pastry crust

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic Chayote
Caramel, chocolate, tart fruit

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala
Chocolate, Sweet, Nutty

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Mimico Joe
Complex, approachable, sweet

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic French Roast
Molasses, Chocolate, Graham Cracker

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Caramel Organic
Flavored with caramel oils

Western Bluebird Roast
Caramel, stone fruit, and chocolate