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Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

SongBird Colombian
Toasty, spicy, dark chocolate

Western Bluebird Roast
Caramel, stone fruit, and chocolate

War Eagle
Almond, Toffee, Caramel

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Hexa-Gone
Milk chocolate, banana, guava, wine

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Hummingbird Buzz
Amaretto, Mild Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala
Chocolate, Sweet, Nutty

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guaya'b
Blood Orange, Honey, Bright

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Asobagri

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Cloud Forest
Ripe berries, Chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.