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Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guaya'b
Blood Orange, Honey, Bright

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Guatemala Asobagri K-Cups
Bakers Chocolate

Guatemala Asobagri

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Good Morning
A full bodied medium roast coffee perfect for starting your day

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Peru Organic
Smooth and mellow with balanced body

Bald Eagle Roast
Caramel, applie, and pastry crust

Espresso Roast
Smooth delicate roast with bold flavor

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Marcala
Orange, Milk Chocolate, Honey

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Asobagri

Medium Roast
Traditional roast with full body, balanced acidity and complexity