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Blood Orange, Honey, Bright

Caramel aroma, toasted nuts, brown sugar, medium body

Flavored with chocolate & hazelnut oils

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Almond, brown sugar, orange

Cane Sugar, Orange, Red Apple

Cashew, Milk Chocolate, Berries

Amaretto, Mild Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Ripe berries, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavored with caramel oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Milk chocolate, Caramel, Nutty

Flavored with chocolate and almond oils

Notes of caramel and chocolate

Dark chocolate with hints of cherry and honey

Medium/Dark Roast with mild fruitiness

Nutty, chocolate, mango

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Pecan, Malt, and Fresh Fruit

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Smooth delicate roast with bold flavor

Red Apple, Baking Spice, Milk Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Brown Sugar, Tangerine

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium/Dark Roast with mild fruitiness

Caramel, Milk Chocolate, Pear

Notes of citrus, sugar cane, and black cherry

Fruit with notes of cocoa

Red Fruits, Juicy, Balanced

Cocoa and walnut

Sweet milk chocolate, hazelnut