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Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Commit
Chocolatey with caramel and nuts

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

St. Lawrence
Tangerine, honey, brown sugar

Caramel Organic
Flavored with caramel oils

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Rio Coco
Caramel, apple, pastry crust

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Huehuetenango
Caramel, fruit, and nut

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Chayote
Caramel, chocolate, tart fruit
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala SMBC FT
Honey, Lime, Orange

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

War Eagle
Almond, Toffee, Caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala
Chocolate, Sweet, Nutty

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Guayab
Rich notes of macadamia and red currant.

Cocohaze
Flavored with coconut and hazelnut oils