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Roasted nuts aroma, dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Classic Ethiopian flavor, rich, bold notes of caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet milk chocolate, hazelnut

Medium/Dark Roast with mild fruitiness

Chocolate and pineapple

Almond, Milk Chocolate, Red Apple

Honeyed with balance of caramel, nut and fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Floral, Citrus, Baker's Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Smooth delicate roast with bold flavor

Pineapple. Grape, Black Cherry

Medium to full body, soft, rich potting soil character.

Cashew, Milk Chocolate, Berries

Apricot, Toasted Almond, Milk Chocolate

Caramel, fruit, and nut

Alluring aroma of cocoa with a hint of nuttiness.

Strawberry, Almond butter, Hint of nutmeg

Brown sugar, grapefruit, and baker's chocolate

Toasted Almonds, Brown Sugar, Lime

Light bodied, very sweet, mild yet balanced lemon-like acidity

Tangerine, honey, brown sugar

Rich, nutty, complex

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, Orange, Milk Chocolate

Raisin, brown sugar, dried fruit, black tea

Caramel, Milk Chocolate, Praline Sweetness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Notes of caramel and chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's Chocolate, Molasses, Citrus

Blackberry, pineapple, lavender

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Clean flavors of almond and citrus

Vanilla, Orange, Milk Chocolate

Brown sugar, grapefruit, and baker's chocolate