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Bakers Chocolate

Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark and Fruity

Chocolatey with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Floral, Citrus, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet milk chocolate, hazelnut

Vanilla, Berry, Roasted Almond

Dark Chocolate, Pecan, Grapefruit

Chocolate, orange, cherry

Raisin, brown sugar, dried fruit, black tea

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied, oaky, and toasty flavors

Chocolate, Brown Sugar, Nutty, Caramel

Blackberry, pineapple, lavender

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Alluring aroma of cocoa with a hint of nuttiness.

Luscious, Ripe Cherry, Molasses

Cocoa and Mild Fruit Flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Dark Chocolate, Dried Fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cashew, Milk Chocolate, Berries

Milk chocolate, Caramel, Nutty

Malty, Full bodied, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown Sugar, Chocolate, Dried Fruit

Clean flavors of almond and citrus

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Amaretto, Mild Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced, intense, and chocolaty with caramel and nuts

Infused caramel flavor

Red Apple, Brown Sugar, Almond

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed with balance of caramel, nut and fruit

Delicate fruity notes with a crisp, clean finish.

Infused chocolate and hazelnut flavors

Milk chocolate with hazelnut and cashew.

Milk chocolate, banana, guava, wine