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Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Red Fruits, Juicy, Balanced

Brown Sugar, Grapefruit, Baker's Chocolate

Red Apple, Baking Spice, Milk Chocolate

Honey, lime, orange.

Sweet milk chocolate, hazelnut

Almond, brown sugar, orange

Dark and Fruity

Fruit with notes of cocoa

Notes of citrus, sugar cane, and black cherry

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, citrus, and milk chocolate.

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Citrus

Berry, chocolate, nuts, and light lemon

Molasses, Chocolate, Graham Cracker

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Cocoa

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Smooth delicate roast with bold flavor

Raisin, brown sugar, dried fruit, black tea

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich notes of macadamia and red currant.

Toasty, spicy, dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Graham Cracker, Caramel, Syrupy

Deep milk chocolate with hazelnut and a touch of smoke.

Vanilla, Berry, Roasted Almond

Balanced body with big flavor

Honeyed, toffee, balanced

Almond, Milk Chocolate, Red Apple

Cocoa and walnut

Chocolatey with caramel and nuts

Rich, nutty, complex

Honeyed with balance of caramel, nut and fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Cane Sugar, Orange, Red Apple

Milk chocolate with hazelnut and cashew.

Luscious, Ripe Cherry, Molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bitter Walnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Brown Sugar, Nutty, Caramel

Smooth and mellow with balanced body

Caramel, fruit, and nut