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Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Asobagri
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
AVIA FLAP Canada
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Asobagri K-Cups
Bakers Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemala Guayab
Rich notes of macadamia and red currant.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Guatemala SMBC FT
Honey, Lime, Orange
Peru Norte
Honeyed with balance of caramel, nut and fruit
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala
Chocolate, Sweet, Nutty
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
The Daily
Honeyed, toffee, balanced
AVIA Ecomuseum Zoo
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
AVIA Nature Canada's Bird Friendly City
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Rio Coco
AVIA SOS Miss Doolittle
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Bald Eagle Roast
Caramel, applie, and pastry crust
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate